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Apples: The Most Purchased Fruit in Canada

By Steve Maxwell - Vancouver, BC

Apples: The Most Purchased Fruit in Canada

Fruits are an essential part of a healthy and balanced diet, providing numerous nutritional benefits to the body. Canada has a diverse range of fruits that are grown and consumed throughout the country. But, which fruit is the most purchased in Canada? The answer might surprise you - it's apples! Let's explore the world of apples and why they are the most purchased fruit in Canada.

Production of Apples in Canada

Apples are the most produced fruit in Canada, accounting for 41.5% of the total production of Canadian fruit in 2021. With a production volume of 351,565 metric tons, apples continue to lead the fruit sector in terms of tonnage. Canada's main apple producing regions include Ontario, Quebec, and British Columbia.

The History of Apple Production in Canada

The cultivation of apples in Canada can be traced back to the early 1600s when French settlers brought apple trees to Quebec. Over time, the cultivation of apples spread throughout the country, and today, Canada is one of the top apple producing countries in the world. Apples are grown in many regions across Canada, with each region producing unique varieties of apples.

Nutritional Benefits of Apples

Apples are a great source of vitamins, minerals, and antioxidants. They are high in fiber, which can help with digestion and weight management. Additionally, apples contain vitamin C, which can help boost the immune system and prevent chronic diseases. Apples are also low in calories, making them a popular snack choice for people looking to maintain a healthy diet.

Culinary Uses of Apples

Apples are a versatile fruit that can be used in a variety of culinary dishes. They are commonly eaten raw as a snack or used in salads. Apples can also be cooked in a variety of ways, including baking, roasting, and stewing. They are often used as an ingredient in pies, cakes, and other desserts. Apples can also be used in savory dishes, such as pork and apple stew.

The Importance of Apples in the Canadian Agricultural Industry

Apples play a significant role in the Canadian agricultural industry. They are a valuable crop, generating over $234 million in farm gate value in 2021. Apples are also a crop that can be grown in a variety of regions and climates, making them an attractive option for farmers.

Challenges Facing Apple Farmers

Like any agricultural crop, apple farmers face challenges that can impact their ability to grow and harvest a successful crop. One of the biggest challenges facing apple farmers is pests and diseases. Apples are susceptible to a variety of pests, including apple maggot, codling moth, and apple scab. Diseases such as fire blight, powdery mildew, and black rot can also impact crop yields.

Climate change is another challenge facing apple farmers. As weather patterns shift and become more unpredictable, farmers may need to adapt their planting and harvesting schedules to ensure a successful crop. Extreme weather events, such as frost and drought, can also have a significant impact on apple yields.


Apples may not come as a surprise to some as the most purchased fruit in Canada. With its high production volume, diverse culinary uses, and numerous nutritional benefits, it's easy to see why apples are so popular among Canadians. However, the challenges faced by apple farmers cannot be ignored, and it's essential to support local farmers in their efforts to grow and harvest a successful apple crop. As consumers, we can make a positive impact by choosing locally grown apples and supporting sustainable agriculture practices.

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